Wildspice® Smoked Sea Salt

Atlantic sea salt smoked using our blend of hardwoods that bring out the rustic flavors of hickory, tempered with the sweetness of fruitwood smokes. Our blend of smoking woods has been worked out over years of development and is never harsh or tarry like some. 1.75 oz tin.

Works for almost anything coming out of your kitchen. Sprinkle it on salads, vegetables, meats, game, fish, seafood or poultry. A bit of Smoked Sea Salt is even great with chocolate or domestic and imported cheeses.

Wildspice® Smoked Sea Salt is available in two crystal forms, Coarse Crystal and Fine Milled.

Coarse Crystal is similar in size to pretzel salt, Fine Milled is similar in size to table salt. Coarse Crystal is ideal for use on the grill, seasoning soups and stews, "curing" tomato and cucumber slices and seasoning roasts, poultry and seafood. Coarse Crystal is also great as rim salt for a smoky accent with your tomato juice or Bloody Mary.

Fine Milled Smoked Sea Salt is perfect for use on salads, dark chocolate, toasted nuts, popcorn, roasted potatoes and grilled vegetables.